Wednesday, March 28, 2012

Mundial 5100 Series 6-Inch Flexible Boning Knife, Black

Mundial 5100 Series 6-Inch Flexible Boning Knife, Black Review



Mundial 5100 Series 6-Inch Flexible Boning Knife, Black Feature

  • 6-inch boning knife; curved, flexible blade for boning poultry and other meats
  • Fully-forged; full tangs; high-carbon stainless-steel blades
  • Long-lasting razor-sharp edges; perfectly-balanced, ergonomic, 3-riveted, polyacetal handles
  • Quality and performance independently tested
  • Made in Brazil; hand wash only; lifetime guarantee
BP5113-6 This knife is used to remove bones from cuts of meat, such as poultry and fish, and can get in to small spaces. Features: -Boning knife. -5100 Series Black collection. -Fully forged, with a full tang and high-carbon stainless steel blades. -Long-lasting razor-sharp edge. -Perfectly balanced ergonomic three-riveted black polyacetal handle. -Quality and performance independently tested and verified as unsurpassed at any price point. -Made in Brazil. Specifications: -Material for knife blade: High-carbon stainless steel. -Material for knife handle: Polyacetal. -Lifetime guarantee. -Overall dimensions: 6'' Height.


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